Just want the recipes and none of that other wordy nonsense? Click the links below! Chickpea Salad Gondy - Iranian Chicken Soup with Chickpea Dumplings Fazuelos - Figeolas - Mafis - Orecchie di Ammon - Fried Haman’s Ears Meal the Sixty-Second Welcome back to Made In Marrow’s Sunday blog! After a two week hiatus during which we covered more than 3600 miles, two countries, planes, trains, automobiles, boats, and buses, and many, many marvelous meals, we are back into The Book of ...
Food Stories
Mouthwatering Mixes
Just want the recipes and none of that other wordy nonsense? Click the links below! Piyaziko - Dried White Haricot Bean Salad Fried Zucchini Slices with Yogurt Ftut -Yemeni Wedding Soup Bimuelos or Zalabia - Fritters in Syrup Meal the Sixty-First Tonight’s meal features a spice mix commonly found in Yemeni kitchens, hawayij, a bright and flavorful concoction which we added to our main course. This habit highlights a common practice in many a kitchen around the world - the ...
Interview: NM Smart Meats
Join us for this week's podcast in Episode 26 of Marrow in the Making, in which we get to interview our fifth guest(s), the owners and operators of New Mexico Smart Meats: Stuart and Gina, in the very relaxed setting of our living room in Santa Fe, New Mexico. On June 21, 2019, we talked about everything from owning a local grass-fed beef operation in rural New Mexico to culinary adventures in Japan. Want to know more about NM Smart Meats? Check them out online: www.nmsmartmeats.com On ...