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Meal 91 - Croquettes de Poisson - Spicy Fish Fritters

September 12, 2020 By Elais & Gary

Croquettes de Poisson

Meal 91 - Croquettes de Poisson - Spicy Fish Fritters
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Croquettes de Poisson

Spicy Fish Fritters

Course Appetizer
Cuisine Egyptian, Jewish, North African
Keyword fish fritters
Prep Time 15 minutes
Cook Time 20 minutes
Servings 5 people

Ingredients

  • 1 lb. White fish grounded
  • 4 Tbsp. Matzo meal or fine bread crumbs
  • 1 Egg lightly beaten
  • 1/2 tsp. Salt
  • 3 Tbsp. Coriander chopped
  • 2 Garlic cloves minced or crushed
  • 1 tsp. Ground cumin
  • 1/2 tsp. Ground coriander
  • Flour to dip fritters
  • White pepper
  • Oil for frying
  • Lemon wedges to serve

Instructions

  1. Mix all ingredients except flour, oil, and lemon together into a soft paste.

    Meal 91 - Croquettes de Poisson - Spicy Fish Fritters
  2. Take lumps the size of walnuts and roll into a ball, flatten slightly.

  3. Drip in flour, coating them all over, then deep fry in batches in medium hot oil, turning over once until crisp and golden brown.

  4. Drain and serve with lemon wedges.

Filed Under: Seafood

About Elais & Gary

This blog is about our love of food, our shared experiences, and our exploration of the world through cookbooks. Not only will we document our trials and tribulations of each weekly recipe, we will also cover the history of the cookbook as well as its author.

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